Please use this identifier to cite or link to this item: https://hdl.handle.net/10356/82790
Title: Succinic Semialdehyde Promotes Prosurvival Capability of Agrobacterium tumefaciens
Authors: Wang, Chao
Tang, Desong
Gao, Yong-Gui
Zhang, Lian-Hui
Keywords: Biological Sciences
Issue Date: 2016
Source: Wang, C., Tang, D., Gao, Y.-G., & Zhang, L.-H. (2016). Succinic Semialdehyde Promotes Prosurvival Capability of Agrobacterium tumefaciens. Journal of Bacteriology, 198(6), 930-940.
Series/Report no.: Journal of Bacteriology
Abstract: Succinic semialdehyde (SSA), an important metabolite of γ-aminobutyric acid (GABA), is a ligand of the repressor AttJ regulating the expression of the attJ-attKLM gene cluster in the plant pathogen Agrobacterium tumefaciens. While the response of A. tumefaciens to GABA and the function of attKLM have been extensively studied, genetic and physiological responses of A. tumefaciens to SSA remain unknown. In combination with microarray and genetic approaches, this study sets out to explore new roles of the SSA-AttJKLM regulatory mechanism during bacterial infection. The results showed that SSA plays a key role in regulation of several bacterial activities, including C4-dicarboxylate utilization, nitrate assimilation, and resistance to oxidative stress. Interestingly, while the SSA relies heavily on the functional AttKLM in mediating nitrate assimilation and oxidative stress resistance, the compound could regulate utilization of C4-dicarboxylates independent of AttJKLM. We further provide evidence that SSA controls C4-dicarboxylate utilization through induction of an SSA importer and that disruption of attKLM attenuates the tumorigenicity of A. tumefaciens. Taken together, these findings indicate that SSA could be a potent plant signal which, together with AttKLM, plays a vital role in promoting the bacterial prosurvival abilities during infection.
URI: https://hdl.handle.net/10356/82790
http://hdl.handle.net/10220/40325
ISSN: 0021-9193
DOI: http://dx.doi.org/10.1128/JB.00373-15
Rights: © 2016 American Society for Microbiology. This paper was published in Journal of Bacteriology and is made available as an electronic reprint (preprint) with permission of American Society for Microbiology. The published version is available at: [http://dx.doi.org/10.1128/JB.00373-15]. One print or electronic copy may be made for personal use only. Systematic or multiple reproduction, distribution to multiple locations via electronic or other means, duplication of any material in this paper for a fee or for commercial purposes, or modification of the content of the paper is prohibited and is subject to penalties under law.
Fulltext Permission: open
Fulltext Availability: With Fulltext
Appears in Collections:SBS Journal Articles

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