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|Title:||Food Safety in ASEAN : Pitfalls of Complacency||Authors:||Caballero-Anthony, Mely
Montesclaros, Jose Ma. Luis P.
|Keywords:||East Asia and Asia Pacific
Country and Region Studies
|Issue Date:||2018||Source:||Montesclaros, J. M. L. P., Caballero-Anthony, M., Schlundt, J. (2018). Food Safety in ASEAN : Pitfalls of Complacency. (RSIS Commentaries, No. 146). RSIS Commentaries. Singapore: Nanyang Technological University.||Series/Report no.:||RSIS Commentaries, 146-18||Abstract:||ASEAN food safety regulators may think it conservative to stick to testing for hazards in food, neglecting the need to base control in the notion of risk. This mindset however has a number of pitfalls, which can end up making the region more vulnerable to ‘unknown unknowns’ in food safety.||URI:||https://hdl.handle.net/10356/88813
|Rights:||Nanyang Technological University||Fulltext Permission:||open||Fulltext Availability:||With Fulltext|
|Appears in Collections:||RSIS Commentaries|
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