dc.contributor.authorCheng, Nian-Sheng
dc.date.accessioned2012-03-22T09:11:07Z
dc.date.available2012-03-22T09:11:07Z
dc.date.copyright2008en_US
dc.date.issued2008
dc.identifier.citationCheng, N. S. (2008). Formula for viscosity of glycerol-water mixture. Industrial & Engineering Chemistry Research, 47(9), 3285-3288.en_US
dc.identifier.issn0888-5885en_US
dc.identifier.urihttp://hdl.handle.net/10220/7668
dc.description.abstractAn empirical formula is proposed for the calculation of the viscosity of glycerol-water mixture for mass concentrations in the range of 0-100% and temperatures varying from 0 to 100 degrees C. It compares well with three databases available in the literature, and its application procedure is also simpler than other previously developed correlations.en_US
dc.format.extent18 p.
dc.language.isoenen_US
dc.relation.ispartofseriesIndustrial & engineering chemistry researchen_US
dc.rights© 2008 ACS.en_US
dc.subjectDRNTU::Engineering::Civil engineering::Water resources
dc.titleFormula for the viscosity of a glycerol−water mixtureen_US
dc.typeJournal Article
dc.contributor.schoolSchool of Civil and Environmental Engineeringen_US
dc.identifier.doihttp://dx.doi.org/10.1021/ie071349z


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