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Title: Tourists perceptions of Singapore hotels.
Authors: Kathija Mohd Arif.
Chang, Sin Yi.
Tang, May Theresa.
Keywords: DRNTU::Business::Industries and labor
Issue Date: 1999
Abstract: This study examines which attributes are important to Singapore hotel guests and hotels. A two-week long survey of tourists at Changi Airport was conducted to measure theimportance of attributes. Hotels were also surveyed. Data analyses revealed the hygiene of food and drinks, tidiness and cleanliness of guest rooms, manner of service personnel,fire alarm and safety precautions and value for money were among the most important hotel attributes.
Rights: Nanyang Technological University
Fulltext Permission: restricted
Fulltext Availability: With Fulltext
Appears in Collections:NBS Student Reports (FYP/IA/PA/PI)

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