Please use this identifier to cite or link to this item: https://hdl.handle.net/10356/10654
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dc.contributor.authorChu, Beng Yan.en_US
dc.contributor.authorTeo, Kai Hoe.en_US
dc.contributor.authorWong, Wai Sie.en_US
dc.date.accessioned2008-09-24T07:46:07Z-
dc.date.available2008-09-24T07:46:07Z-
dc.date.copyright1998en_US
dc.date.issued1998-
dc.identifier.urihttp://hdl.handle.net/10356/10654-
dc.description.abstractIn the Obtober 1997 issue of Nanyang Chronicle, it was hightlighted that NTU president Dr Cham Tao Soon was supportive of setting up a NTU village, like Holland Village. Many students had also complained that there was a lack of fine dining places in the campus. For those staying in the hostels, many found that life was very mundane after classes ended. The main objectives of our study were to determine the receptivity among the student population and the feasibility of setting up a pub/cafe in NTU's Yunnan Garden Campus. The methodology for our study included a pilot study, a survey conducted on the undergraduate population and interviews with managers of similar establishments.en_US
dc.rightsNanyang Technological Universityen_US
dc.subjectDRNTU::Business::Industries and labor-
dc.titleFeasibility study of a cafe/pub in NTU.en_US
dc.typeFinal Year Project (FYP)en_US
dc.contributor.supervisorBlanch, Gregoryen_US
dc.contributor.schoolCollege of Business (Nanyang Business School)en_US
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Appears in Collections:NBS Student Reports (FYP/IA/PA/PI)
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