Please use this identifier to cite or link to this item:
https://hdl.handle.net/10356/11051
Title: | Success factors of western restaurants in Singapore | Authors: | Heng, Chuan Ngee Phua, Louise Kon Li Wan, Chuay Poh |
Keywords: | DRNTU::Business::Industries and labor | Issue Date: | 2000 | Abstract: | Determine the success factors of western mid-scale restaurants in Singapore from the perspectives of customers and restaurant operators. | URI: | http://hdl.handle.net/10356/11051 | Schools: | Nanyang Business School | Rights: | Nanyang Technological University | Fulltext Permission: | restricted | Fulltext Availability: | With Fulltext |
Appears in Collections: | NBS Student Reports (FYP/IA/PA/PI) |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
NBS-REPORTS_387.pdf Restricted Access | 212.18 kB | Adobe PDF | View/Open |
Page view(s) 50
661
Updated on May 7, 2025
Download(s)
5
Updated on May 7, 2025
Google ScholarTM
Check
Items in DR-NTU are protected by copyright, with all rights reserved, unless otherwise indicated.