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https://hdl.handle.net/10356/11501Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Chua, Joanne Siow Ling. | en_US |
| dc.contributor.author | Koh, Jaclyn Bee Chin. | en_US |
| dc.contributor.author | Phang, Mei Yin. | en_US |
| dc.date.accessioned | 2008-09-24T07:55:52Z | - |
| dc.date.available | 2008-09-24T07:55:52Z | - |
| dc.date.copyright | 2001 | en_US |
| dc.date.issued | 2001 | - |
| dc.identifier.uri | http://hdl.handle.net/10356/11501 | - |
| dc.description.abstract | This study seeks to examine the different energy, water saving and recycling methods adopted by the hotels. It also explore the innovations that could help to conserve the environment. | en_US |
| dc.rights | Nanyang Technological University | en_US |
| dc.subject | DRNTU::Business::Management::Strategy | - |
| dc.title | Strategic management and operations in the hospitality industry : environmental conservation for hotels. | en_US |
| dc.type | Final Year Project (FYP) | en_US |
| dc.contributor.supervisor | Leong, Choon Chiang | en_US |
| dc.contributor.school | Nanyang Business School | en_US |
| item.grantfulltext | restricted | - |
| item.fulltext | With Fulltext | - |
| Appears in Collections: | NBS Student Reports (FYP/IA/PA/PI) | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| NBS-REPORTS_791.pdf Restricted Access | 229.69 kB | Adobe PDF | View/Open |
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