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https://hdl.handle.net/10356/11604| Title: | 'Niche' to 'Mainstream'?: the tertiary students' perspective of Singapore's organic food market. | Authors: | Chua, Hwee Theng. Seah, Li Yun. Wee, Lillin. |
Keywords: | DRNTU::Business::Industries and labor | Issue Date: | 2001 | Abstract: | This study examined tertiary students' attitudes and perceptions of organic food. Health, environment, nutrition, family influences and certification were found to be the main concerns of respondents. Majority of the respondents indicated willingness to consume organic food and agreed that it is important to have an organic food certification body. | URI: | http://hdl.handle.net/10356/11604 | Schools: | Nanyang Business School | Rights: | Nanyang Technological University | Fulltext Permission: | restricted | Fulltext Availability: | With Fulltext |
| Appears in Collections: | NBS Student Reports (FYP/IA/PA/PI) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| NBS-REPORTS_883.pdf Restricted Access | 209.75 kB | Adobe PDF | View/Open |
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