Please use this identifier to cite or link to this item: https://hdl.handle.net/10356/151421
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dc.contributor.authorYee, Andrew Z. H.en_US
dc.contributor.authorLwin, May Ooen_US
dc.contributor.authorLau, Jerralden_US
dc.date.accessioned2021-06-24T01:51:10Z-
dc.date.available2021-06-24T01:51:10Z-
dc.date.issued2019-
dc.identifier.citationYee, A. Z. H., Lwin, M. O. & Lau, J. (2019). Parental guidance and children’s healthy food consumption : integrating the theory of planned behavior with interpersonal communication antecedents. Journal of Health Communication, 24(2), 183-194. https://dx.doi.org/10.1080/10810730.2019.1593552en_US
dc.identifier.issn1081-0730en_US
dc.identifier.urihttps://hdl.handle.net/10356/151421-
dc.description.abstractThe study of parenting practices on child food consumption has often been characterized as having great utility but lacking in theory. In contrast, the theory of planned behavior (TPB) has often been suggested to be limited in its utility. To address these gaps, interpersonal constructs – the concepts of active parental guidance (e.g., nutrition education) and restrictive parental guidance (e.g., rule-setting) – were integrated as antecedents to the original TPB variables in predicting child fruits and vegetables (FV) consumption. We surveyed 210 child/adolescent participants, aged between 10 and 16 in Singapore. Results from structural equation modeling showed that the integrative TPB model displayed an acceptable fit. Parental active guidance was associated with all three proximal predictors of behavior. Our results suggest that there are promising contributions to the theory of planned behavior in predicting child food consumption behavior by considering interpersonal antecedents.en_US
dc.description.sponsorshipNational Medical Research Council (NMRC)en_US
dc.language.isoenen_US
dc.relationNMRC/HSRG/0046/2013en_US
dc.relation.ispartofJournal of Health Communicationen_US
dc.rights© 2019 Taylor & Francis Group, LLC. All rights reserved.en_US
dc.subjectSocial sciences::Communicationen_US
dc.titleParental guidance and children’s healthy food consumption : integrating the theory of planned behavior with interpersonal communication antecedentsen_US
dc.typeJournal Articleen
dc.contributor.schoolWee Kim Wee School of Communication and Informationen_US
dc.identifier.doi10.1080/10810730.2019.1593552-
dc.identifier.pmid30912710-
dc.identifier.scopus2-s2.0-85063426566-
dc.identifier.issue2en_US
dc.identifier.volume24en_US
dc.identifier.spage183en_US
dc.identifier.epage194en_US
dc.subject.keywordsAdolescenten_US
dc.subject.keywordsChilden_US
dc.description.acknowledgementThis work was supported by the National Medical Research Council [NMRC/HSRG/0046/2013].en_US
item.grantfulltextnone-
item.fulltextNo Fulltext-
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