Please use this identifier to cite or link to this item: https://hdl.handle.net/10356/153624
Title: Highlighting effort versus talent in service employee performance : customer attributions and responses
Authors: Leung, Fine F.
Kim, Sara
Tse, Caleb H.
Keywords: Business::Management
Issue Date: 2020
Source: Leung, F. F., Kim, S. & Tse, C. H. (2020). Highlighting effort versus talent in service employee performance : customer attributions and responses. Journal of Marketing, 84(3), 106-121. https://dx.doi.org/10.1177/0022242920902722
Journal: Journal of Marketing
Abstract: Firms often attribute their service employees’ competent performance to either dedicated effort or natural talent. However, it is unclear how such practices affect customer evaluations of service employees and customer outcomes. Moreover, prior work has primarily examined attributions of one’s own performance, providing little insight on the impact of attributions of others’ performance. Drawing on research regarding the warmth–competence framework and performance attributions, the current research proposes and finds that consumers expect a more communal-oriented and less exchange-oriented relationship when a service employee’s competent performance is attributed to dedicated effort rather than natural talent, as effort (vs. talent) attribution leads consumers to perceive the employee as warmer. The authors further propose customer helping behaviors as downstream consequences of relationship expectations, finding that effort (vs. talent) attribution is more likely to induce customers’ word-of-mouth and idea provision behaviors. The findings enrich existing literature by identifying performance attributions as a managerially meaningful antecedent of relationship expectations and offer practical guidance on how marketers can influence consumers’ relationship expectations and helping behaviors.
URI: https://hdl.handle.net/10356/153624
ISSN: 0022-2429
DOI: 10.1177/0022242920902722
Schools: Nanyang Business School 
Rights: © 2020 American Marketing Association. All rights reserved.
Fulltext Permission: none
Fulltext Availability: No Fulltext
Appears in Collections:NBS Journal Articles

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