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https://hdl.handle.net/10356/158444
Title: | Fire-retardant effect of titania-polyurea coating and additional enhancement via aromatic diamine and modified melamine polyphosphate | Authors: | Rong, Ze Li, Yuanzhe Lim, Rachel Zhi Qi Wang, Haojing Dong, Zhili Li, Kexin Wang, Xueli |
Keywords: | Engineering::Materials | Issue Date: | 2022 | Source: | Rong, Z., Li, Y., Lim, R. Z. Q., Wang, H., Dong, Z., Li, K. & Wang, X. (2022). Fire-retardant effect of titania-polyurea coating and additional enhancement via aromatic diamine and modified melamine polyphosphate. Npj Materials Degradation, 6(1), 38-. https://dx.doi.org/10.1038/s41529-022-00248-y | Project: | 122018-T1-001-077 | Journal: | npj Materials Degradation | Abstract: | Polymeric materials and composites are well suited to support structures in marine conditions due to their corrosion resistance. However, their low glass transition temperature makes them vulnerable to softening at high temperatures. Hence, fire retardancy is a key aspect if these materials are selected to ensure stiffness under flammable conditions. In this paper, a fire-retardant polyurea coating for industrial applications is proposed. The aromatic diamine and aliphatic diisocyanate are believed to have a synergistic effect in improving flame properties. Moreover, various combinations of flame-retardant additives with aromatic and aliphatic-based polyurea are mixed to further improve fire-retardancy. Through the characterizations of their glass transition temperature and delay in the ignition, it indicates that the combination of Talc and melamine polyphosphate may provide an outstanding enhancement for the Titania-polyurea coating, and such enhancement may improve its original tensile and compression strength, and surface hardness as well. | URI: | https://hdl.handle.net/10356/158444 | ISSN: | 2397-2106 | DOI: | 10.1038/s41529-022-00248-y | Schools: | School of Materials Science and Engineering School of Chemical and Biomedical Engineering |
Rights: | © 2022 The Author(s). This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons. org/licenses/by/4.0/. | Fulltext Permission: | open | Fulltext Availability: | With Fulltext |
Appears in Collections: | MSE Journal Articles SCBE Journal Articles |
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s41529-022-00248-y.pdf | 1.84 MB | Adobe PDF | View/Open |
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