Please use this identifier to cite or link to this item: https://hdl.handle.net/10356/163679
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dc.contributor.authorLin, Yufengen_US
dc.contributor.authorLau, Harry Cheuk-Hayen_US
dc.contributor.authorLiu, Yalien_US
dc.contributor.authorKang, Xingen_US
dc.contributor.authorWang, Yiweien_US
dc.contributor.authorTing, Nick Lung-Ngaien_US
dc.contributor.authorKwong, Thomas Ngai-Yeungen_US
dc.contributor.authorHan, Jingen_US
dc.contributor.authorLiu, Weixinen_US
dc.contributor.authorLiu, Changanen_US
dc.contributor.authorShe, Junjunen_US
dc.contributor.authorWong, Sunny Heien_US
dc.contributor.authorSung, Joseph Jao Yiuen_US
dc.contributor.authorYu, Junen_US
dc.date.accessioned2022-12-13T08:46:47Z-
dc.date.available2022-12-13T08:46:47Z-
dc.date.issued2022-
dc.identifier.citationLin, Y., Lau, H. C., Liu, Y., Kang, X., Wang, Y., Ting, N. L., Kwong, T. N., Han, J., Liu, W., Liu, C., She, J., Wong, S. H., Sung, J. J. Y. & Yu, J. (2022). Altered mycobiota signatures and enriched pathogenic Aspergillus rambellii are associated with colorectal cancer based on multicohort fecal metagenomic analyses. Gastroenterology, 163(4), 908-921. https://dx.doi.org/10.1053/j.gastro.2022.06.038en_US
dc.identifier.issn0016-5085en_US
dc.identifier.urihttps://hdl.handle.net/10356/163679-
dc.description.abstractThe enteric mycobiota is a major component of the human gut microbiota, but its role in colorectal cancer (CRC) remains largely elusive. We conducted a meta-analysis to uncover the contribution of the fungal mycobiota to CRC.en_US
dc.language.isoenen_US
dc.relation.ispartofGastroenterologyen_US
dc.rights© 2022 The Author(s). Published by Elsevier Inc. on behalf of the AGA Institute. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).en_US
dc.subjectScience::Medicineen_US
dc.titleAltered mycobiota signatures and enriched pathogenic Aspergillus rambellii are associated with colorectal cancer based on multicohort fecal metagenomic analysesen_US
dc.typeJournal Articleen
dc.contributor.schoolLee Kong Chian School of Medicine (LKCMedicine)en_US
dc.identifier.doi10.1053/j.gastro.2022.06.038-
dc.description.versionPublished versionen_US
dc.identifier.pmid35724733-
dc.identifier.scopus2-s2.0-85136136528-
dc.identifier.issue4en_US
dc.identifier.volume163en_US
dc.identifier.spage908en_US
dc.identifier.epage921en_US
dc.subject.keywordsEnteric Mycobiotaen_US
dc.subject.keywordsColorectal Canceren_US
dc.description.acknowledgementThis study was supported by National Key R&D Program of China (No. 2020YFA0509200/2020YFA0509203); Research Grants Council-Collaborative Research Fund Hong Kong (C4039-19G, C7065-18GF and 14110819, 14111621), and the Vice-Chancellor’s Discretionary Fund Chinese University of Hong Kong.en_US
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