Please use this identifier to cite or link to this item: https://hdl.handle.net/10356/7781
Full metadata record
DC FieldValueLanguage
dc.contributor.authorWan, Jiyangen_US
dc.contributor.authorHe, Huaguangen_US
dc.contributor.authorAi, Lingen_US
dc.date.accessioned2008-09-18T07:51:11Z
dc.date.available2008-09-18T07:51:11Z
dc.date.copyright2005en_US
dc.date.issued2005
dc.identifier.urihttp://hdl.handle.net/10356/7781
dc.description.abstractReview the development of the dairy industry as well as the milk consumption market, analyze the driving forces behind the changes, highlighting how innovations in packaging brings new opportunities and challenges to the milk manufacturers and propose a framework for milk manufacturers to make strategic development decisions.en_US
dc.rightsNanyang Technological Universityen_US
dc.subjectDRNTU::Business::Industries and labor
dc.titleImpact of packaging revolution on China's dairy product industryen_US
dc.typeThesisen_US
dc.contributor.supervisorChen, Shaoxiangen_US
dc.contributor.schoolCollege of Business (Nanyang Business School)en_US
dc.description.degreeMaster of Business Administrationen_US
item.fulltextWith Fulltext-
item.grantfulltextrestricted-
Appears in Collections:NBS Theses
Files in This Item:
File Description SizeFormat 
NBS-THESES_683.pdf
  Restricted Access
6.38 MBAdobe PDFView/Open

Page view(s) 10

340
checked on Oct 28, 2020

Download(s) 10

3
checked on Oct 28, 2020

Google ScholarTM

Check

Items in DR-NTU are protected by copyright, with all rights reserved, unless otherwise indicated.