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|Title:||A study on the sustainability of family businesses in Singapore.||Authors:||Cheng, Calniss Li Yun.
Lee, Brenna Li-Ling.
Quek, Hwei Khoon.
|Keywords:||DRNTU::Business::Operations management::Family owned business enterprises||Issue Date:||2004||Abstract:||Family businesses are important to Singapore’s economy, contributing much to the GNP and employment levels. However, their survival rates are worryingly low: a minority survives the first generation and few, beyond that. Our research examines how local family businesses manage to hand-over successfully and common factors linking sustained family businesses.||URI:||http://hdl.handle.net/10356/9443||Rights:||Nanyang Technological University||Fulltext Permission:||restricted||Fulltext Availability:||With Fulltext|
|Appears in Collections:||NBS Student Reports (FYP/IA/PA/PI)|
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